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cebette

The cebette is a variety of small onion whose bulb is not developed in the shape of a ball but elongated like a thin pear. Cebette strengthens the cardiovascular system and is an excellent antioxidant.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

Nutrition
Values per 100 grams

Calories
32 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
16 Mg
Potassium
276 Mg
Carbohydrates
7 G
Protein
1 G
Sugars
2 G
Vitamin B
0 Mg
Vitamin C
18 Mg
Iron
1 Mg
Magnesium
20 Mg
Food fibers
2 G
Calcium
72 Mg

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Index of Ingredients