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maasdam

The Maasdam is a Dutch in mid-dure pressed dough, made from cow's milk. The Maasdam has an orange -yellow crust and a pale yellow paste. Its flavor is soft and slightly salty, with a touch of hazelnut.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

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Nutrition
Values per 100 grams

Calories
352 Cal
Lipids
27.3 G
Cholesterol
97 Mg
Sodium
382 Mg
Potassium
81 Mg
Carbohydrates
-1 G
Protein
27.1 G
Sugars
-1 G
Vitamin A
-1 Mg
Vitamin B
-1 Mg
Vitamin C
-1 Mg
Vitamin D
-1 Mg
Vitamin E
-1 Mg
Iron
-1 Mg
Magnesium
-1 Mg
Food fibers
-1 G
Calcium
495 Mg

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Index of Ingredients