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gum arabic

Arabic gum is a viscous and sticky substance that is produced from the bark of certain trees in the acacias family. It is mainly cultivated in the arid regions of Africa and the Middle East. Arabic gum is commonly used as thickening and stabilizing in food products, such as jams, ice cream and pastries.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

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Nutrition
Values per 100 grams

Calories
0 Cal
Lipids
-1 G
Cholesterol
-1 Mg
Sodium
-1 Mg
Potassium
-1 Mg
Carbohydrates
-1 G
Protein
-1 G
Sugars
-1 G
Vitamin B
-1 Mg
Vitamin C
-1 Mg
Iron
-1 Mg
Magnesium
-1 Mg
Food fibers
-1 G
Calcium
-1 Mg

FAQ

How to choose the arabic gums ?
Look for arabic gums that are fresh, without signs of mold or contaminants. Arabic gums must be of a light color, ranging from white broken to pale yellow, with a hard and brittle texture. If possible, choose arabic gums that have been harvested by hand and untreated with chemicals.
What are the varieties of arabic gums ?
Gum Arabic is produced by different species of acacias, notably Acacia Senegal (Acacia Senegal), the Acacia Seyal (Acacia Seyal) and the Acacia Berlandieri (Acacia Berlandieri).
How to cook arabic gums ?
Arabic gum is often used as thickening in culinary preparations, especially in ice creams, sauces, drinks and pastries. Arabic gum can be used to make candy. Mix the gum with sugar, water and aroma to create a paste that you can cut into pieces and coat with powdered sugar. Arabic gum can be used as edible glue to stick decorations on cakes and desserts.
What are the benefits of arabic gums ?
Arabic gums are often used as thickening and stabilizing in the food industry, but they can also have beneficial health effects, in particular by reducing cholesterol levels and improving intestinal health by nourishing good bacteria in the intestine . They can also have anti-inflammatory properties and help support the immune system.
How to keep the arabic gums ?
Place the arabic gums in an airtight container. Keep them in a cool and dry place away from humidity and direct sunlight. Arabic gums can be preserved for several years if they are stored correctly.

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