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Nori seaweed tsukudani recipe

Appetizers Healthy recipe
Discover the recipe for tsukudani with nori seaweed on friends & food. if you're passionate about cooking, create your own version and share it with the community. it's your turn!
Easy
05 min
10 min

Ingredients

For 10 people

Mirin
2 tbsp
Sake
50 Ml
Nori
10 Units

Directions

For 10 people

Step 1

In a saucepan, heat the dashi.

Step 2

Slit the nori sheets and add them to the dashi.

Step 3

Leave for 5 minutes, stirring.

Step 4

Then stir in the soy sauce, sake and mirin.

Step 5

Reduce heat and simmer.

Step 6

Allow to cool before storing in the refrigerator.

Nutrition
Nutritional values for 1 person
Calories
140 Cal
Lipids
20 G
Cholesterol
0 Mg
Sodium
2624 Mg
Potassium
171 Mg
Carbohydrates
18 G
Protein
10 G
Sugars
1 G
Vitamin A
4 Mg
Vitamin B
0 Mg
Vitamin C
2 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
0 Mg
Magnesium
6 Mg
Food fibers
0 G
Calcium
5 Mg

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Index of Ingredients