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Chocolate icing recipe

Chocolate Healthy recipe
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Easy
05 min
10 min

214 Cal

Calories.

Ingredients

For 4 people

semi-skimmed milk
3.5 Cl
Soft butter
80 G
Icing sugar
80 G
Dark chocolate
100 G

Directions

For 4 people

Step 1

Sift the icing sugar to extract lumps

Step 2

In a saucepan, mix all the ingredients mentioned above

Step 3

Cook over low heat

Step 4

Remove from fire once chocolate and butter have melted

Step 5

Let your frosting stand for a few minutes before putting in the refrigerator

Step 6

Pour the frosting on your cake, cake or cookie, then put in the fridge for about 30 minutes before serving.

Nutrition
Nutritional values for 1 person
Calories
214 Cal
Lipids
8 G
Cholesterol
2 Mg
Sodium
6 Mg
Potassium
140 Mg
Carbohydrates
35 G
Protein
1 G
Sugars
32 G
Vitamin A
0 Mg
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
2 Mg
Magnesium
37 Mg
Food fibers
2 G
Calcium
14 Mg

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Index of Ingredients