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Chocolate icing recipe

Chocolate Healthy recipe
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Easy
05 min
10 min

Ingredients

For 4 people

Directions

For 4 people

Step 1

Sift the icing sugar to extract lumps

Step 2

In a saucepan, mix all the ingredients mentioned above

Step 3

Cook over low heat

Step 4

Remove from fire once chocolate and butter have melted

Step 5

Let your frosting stand for a few minutes before putting in the refrigerator

Step 6

Pour the frosting on your cake, cake or cookie, then put in the fridge for about 30 minutes before serving.

Nutrition
Nutritional values for 1 person
Calories
369 Cal
Lipids
24 G
Cholesterol
46 Mg
Sodium
11 Mg
Potassium
159 Mg
Carbohydrates
36 G
Protein
2 G
Sugars
32 G
Vitamin A
159 Mg
Vitamin B
0 Mg
Vitamin C
N/A
Vitamin D
0 Mg
Vitamin E
1 Mg
Iron
2 Mg
Magnesium
38 Mg
Food fibers
2 G
Calcium
28 Mg

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Index of Ingredients