Definir votre nouveau mot de passe

Nouveau Mot de passe
Confirmez votre mot de passe

Envoyer
MANGER BIEN CHEZ SOI OU DANS UN BON RESTO !
Ajouter une etape
Etape 1
Ajouter
×

philadelphia cheese

Philadelphia cheese is a creamy and sweet fresh cheese from the United States. It is made from pasteurized cow's milk and does not contain a crust. Philadelphia cheese is known for its creamy texture and soft and slightly tart flavor. It is generally used as a basic ingredient in many cooking recipes, including dips, sauces and tartinades. Philadelphia cheese is also popular as a spread for sandwiches and bagels. It can be used alone or mixed with other ingredients, such as herbs, pepper or ham, to create original recipes. Philadelphia cheese is often used in dessert recipes, such as cheesecakes and cheese cakes.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

Nutrition
Values per 100 grams

Calories
342 Cal
Lipids
34 G
Cholesterol
110 Mg
Sodium
321 Mg
Potassium
138 Mg
Carbohydrates
4 G
Protein
6 G
Sugars
3 G
Vitamin B
0 Mg
Vitamin C
0 Mg
Iron
0 Mg
Magnesium
9 Mg
Food fibers
0 G
Calcium
98 Mg

Add your own recipe easily in 1 minute

Post your recipe
Index of Ingredients