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Broccoli and tuna gratin recipe

Dishes Healthy recipe
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Easy
15 min
10 min

Ingredients

For 4 people

Tuna
185 G
Garlic
1 Clove
Milk
150 Ml

Directions

For 4 people

Step 1

Cook the broccoli in salted water.

Step 2

Place the broccoli and tuna in a baking dish.

Step 3

Preheat the oven to 190°C.

Step 4

Melt the Philadelphia in the milk. Add lemon zest and parsley.

Step 5

Pour the sauce on broccoli and tuna. Divide the breadcrumbs and the chopped garlic mixed on the dish.

Step 6

Put in the oven for 10 minutes.

Step 7

Serve.

Nutrition
Nutritional values for 1 person
Calories
281 Cal
Lipids
16 G
Cholesterol
78 Mg
Sodium
313 Mg
Potassium
523 Mg
Carbohydrates
12 G
Protein
19 G
Sugars
5 G
Vitamin A
159 Mg
Vitamin B
1 Mg
Vitamin C
41 Mg
Vitamin D
3 Mg
Vitamin E
2 Mg
Iron
2 Mg
Magnesium
42 Mg
Food fibers
3 G
Calcium
163 Mg

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Index of Ingredients