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yellow lemon

The advantages of lemon are multiple; Detoxify the body, an intestinal transit combat effect. It also gives energy thanks to its 50 mg of vitamin C. Lemon is rich in nutrients, in particular vitamins and minerals, and it is considered a healthy and nutritious food. It is also rich in antioxidants, which can help protect the body from free radicals and prevent premature aging.

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What are the lemon vitamins ?

Lemon is an excellent source of vitamin C, which is an important antioxidant for health. It also contains vitamin B6 which helps metabolize proteins and is important for the nervous system.

What are the benefits of lemon ?

Lemon is rich in vitamin C and antioxidants, and has many health benefits. - Vitamin C contained in lemon can help strengthen the immune system by fighting infections and diseases. - Lemon contains pectin, a soluble fiber that can help improve digestion and relieve stomach problems such as constipation and bloating. - Lemon is rich in pectin, a fiber that can help reduce appetite and avoid cravings. - Lemon contains flavonoids and antioxidants that can help reduce the risk of heart disease by lowering cholesterol and regulating blood pressure. - Antioxidants present in lemon can protect against diseases by neutralizing free radicals that cause cellular damage.

What is the difference between lemon and lime ?

Lemon and lemon are two varieties of lemons commonly used in kitchen and natural medicine. The main differences between the two are as follows: - Lemons are harvested before maturity while the yellow lemons are harvested when they are walls, which is why lime is more acidic and green than lemon. - Lemons green is more commonly used in recipes requiring a more acidic flavor, such as marinades, sauces and drinks. The yellow lemons are more commonly used for their sweet taste and their juice, they are often used to make drinks, desserts and jams. - The lime is more acidic and less sweet than lemon, it has a cooler and greener taste. Lemon is sweeter and less acidic, it has a softer and more mature taste.

What are the varieties of lemon ?

There are many varieties of lemons in the world, each with unique characteristics in terms of size, shape, color and flavor. Here are some of the most common varieties of lemons: - Lemon Meyer: it is a hybrid variety of lemon which has a more sweet and less acid taste than other varieties of lemons. It has fine skin and juicy pulp. - Lemon Eureka: It is a variety of common lemon which is very acidic and has thick skin. - Lemon Lisbon: It is a variety of common lemon which is similar to the Eureka lemon, but with a slightly finer skin. - Blood lemon: It is a variety of red lemon which is sweeter and less acidic than other varieties of lemons. - Lemon Kaffir: It is a variety of lime that is commonly used in Asian cuisine for its unique taste and rough texture. - Lemon Yuzu: It is a variety of lemon from Asia, it is very aromatic and has a unique and complex taste, very acidic and fruity.

How to keep lemon ?

Keep the lemons in a cool and dark place, such as a cupboard or a refrigerator. Lemons can be stored at room temperature for about a week, or in the refrigerator for about a month.

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