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vanilla extract

Vanilla extract is very popular in the kitchen for its sweet and sweet flavor, which makes it an essential ingredient of many recipes. It is often used to flavor desserts, such as cakes, ice creams or foams, or to flavor hot drinks, such as slats or cappuccinos. It is also highly appreciated for its aromatic properties, which give it a relaxing and soothing action.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

Nutrition
Values per 100 grams

Calories
288 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
9 Mg
Potassium
148 Mg
Carbohydrates
13 G
Protein
0 G
Sugars
13 G
Vitamin B
0 Mg
Vitamin C
0 Mg
Iron
0 Mg
Magnesium
12 Mg
Food fibers
0 G
Calcium
11 Mg

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Index of Ingredients