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Oat milk yogurt recipe

Yogurts Gourmet recipe
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Easy
10 min
0 min

14 Cal

Calories.

Ingredients

For 4 people

Potato starch
15 G
Almond puree
0.5 tbsp
Vanilla extract
1 Pinch
Agar
0.5 tsp
Sugar
0.5 tbsp
lactic ferment
1 Unit
oat milk
50 Cl

Directions

For 4 people

Step 1

Mix the starch, agar-agar, sugar and vanilla in milk.

Step 2

Let shudder for 15 seconds.

Step 3

Pour the almond puree into a bowl and pour the hot milk over it, then stir and let cool for 30 minutes.

Step 4

Add the ferments and beat for 1 minute.

Step 5

Pour into the yogurt pots in the yogurt maker for 8 hours.

Step 6

Keep cool before serving.

Nutrition
Nutritional values for 1 person
Calories
14 Cal
Lipids
0 G
Cholesterol
N/A
Sodium
2 Mg
Potassium
0 Mg
Carbohydrates
3 G
Protein
0 G
Sugars
0 G
Vitamin A
N/A
Vitamin B
0 Mg
Vitamin C
0 Mg
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
2 Mg
Food fibers
0 G
Calcium
2 Mg

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Index of Ingredients