Sugar is produced from different sources, such as sugar cane and sugar beet, and is available in different forms, such as granulated sugar, powdered sugar and brown sugar.
There are several types of sugars that have different sugar levels, but the sugar sugar is generally considered to be fructose. Fructose is a simple sugar that is naturally found in fruits and certain vegetables. It is approximately 1.5 times sweeter than white sugar (sucrose) and is often used in food products as a sweetener.
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