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Coconut milk yogurt recipe

Yogurts Gluten-free
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Easy
05 min
9h 05

0 Cal

Calories.

Ingredients

For 1 person

coconut milk
960 Ml
Natural yogurt
1 Unit
Sugar
1 tbsp

Directions

For 1 person

Step 1

Heat the coconut milk and the sugar to a boil.

Step 2

Leave the milk refoidir at 47°C then add the natural yogurt and stir.

Step 3

Pour the mixture into pots and place them in the yogurt maker for 8 hours.

Step 4

Put the yogurt pots in the refrigerator for at least 6 hours.

Step 5

Serve.

Nutrition
Nutritional values for 1 person
Calories
0 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
0 Mg
Potassium
0 Mg
Carbohydrates
0 G
Protein
0 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
0 Mg
Food fibers
N/A
Calcium
0 Mg

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