The sausages are a type of cold meats that is made from chopped and seasoned pork with various spices and herbs. They are often wrapped in pork or rind, but they can also be wrapped in natural paper or hoses. The sausages can be cooked in different ways, such as grilled, smoked or braised. There are many varieties of sausages in the world, each with its own combination of ingredients and flavors. Some of the most common varieties include Frankfurt sausages, Montbéliard sausages, black sausage sausages, chorizo sausages and Toulouse sausages.