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sancerre

Sancerre wine is a dry white wine produced in the Loire region in France. It is produced mainly from Sauvignon Blanc grapes. Sancerre wine has a quality reputation and is often associated with French gastronomy. Its unique flavor is due to its terroir, which includes limestone and clay soils and a fresh and sunny climate.

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When to eat ?

High season Beginning or End of Season Not the season

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Nutrition
Values per 100 grams

Calories
121 Cal
Lipids
-1 G
Cholesterol
-1 Mg
Sodium
-1 Mg
Potassium
-1 Mg
Carbohydrates
3.01 G
Protein
0.1 G
Sugars
-1 G
Vitamin A
-1 Mg
Vitamin B
-1 Mg
Vitamin C
-1 Mg
Vitamin D
-1 Mg
Vitamin E
-1 Mg
Iron
-1 Mg
Magnesium
-1 Mg
Food fibers
-1 G
Calcium
-1 Mg

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Index of Ingredients