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Banana sorbet recipe

Ice cream Gourmet recipe
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Easy
20 min
3h

122 Cal

Calories.

Ingredients

For 4 people

lemon juice
1 tbsp
Banana
4 Units
Icing sugar
125 G

Directions

For 4 people

Step 1

Peel the bananas and mash them.

Step 2

Add the icing sugar and lemon juice. Mix the ingredients until smooth.

Step 3

Place the mixture in the ice tray of the refrigerator and let it set for 3 hours.

Step 4

Divide into cups and serve.

Nutrition
Nutritional values for 1 person
Calories
122 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
0 Mg
Potassium
1 Mg
Carbohydrates
31 G
Protein
0 G
Sugars
31 G
Vitamin A
0 Mg
Vitamin B
0 Mg
Vitamin C
0 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
0 Mg
Magnesium
0 Mg
Food fibers
0 G
Calcium
0 Mg

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Index of Ingredients