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Olive oil mayonnaise recipe

Accompaniments Gourmet recipe
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Easy
15 min
0 min

829 Cal

Calories.

Ingredients

For 2 people

lemon juice
1 tsp
Salt
1 Pinch
Black pepper
1 Pinch
Dijon mustard
1 tsp
olive oil
1 Glass
wine vinegar
1 tsp
Egg yolk
1 Unit

Directions

For 2 people

Step 1

In a food processor, pour the egg yolks, lemon juice, vinegar, mustard, salt and pepper and mix everything for about 30 seconds until the mixture becomes smooth.

Step 2

With the mixer running, slowly pour in the olive oil and continue blending until your mayonnaise thickens.

Step 3

Enjoy.

Nutrition
Nutritional values for 1 person
Calories
829 Cal
Lipids
93 G
Cholesterol
98 Mg
Sodium
237 Mg
Potassium
24 Mg
Carbohydrates
1 G
Protein
2 G
Sugars
0 G
Vitamin A
13 Mg
Vitamin B
0 Mg
Vitamin C
1 Mg
Vitamin D
0 Mg
Vitamin E
13 Mg
Iron
1 Mg
Magnesium
3 Mg
Food fibers
0 G
Calcium
17 Mg

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Index of Ingredients