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Caramelized apples recipe

Desserts Gourmet recipe
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Easy
10 min
05 min

88 Cal

Calories.

Ingredients

For 4 people

Yellow lemon
1 Unit
Butter
65 Ml
Brown sugar
65 Ml
golden apple delicious
4 Units

Directions

For 4 people

Step 1

Peel the apples, removing the seeds, then cut them into quarters.

Step 2

Melt the butter in a saucepan, then add the apples and sprinkle them with brown sugar. Stir for a few minutes.

Step 3

Remove the apples once caramelized.

Step 4

In a hot pan, add lemon juice then pour it over the apples.

Step 5

Let cool then enjoy.

Nutrition
Nutritional values for 1 person
Calories
88 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
2 Mg
Potassium
253 Mg
Carbohydrates
19 G
Protein
0 G
Sugars
16 G
Vitamin A
0 Mg
Vitamin B
0 Mg
Vitamin C
17 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
0 Mg
Magnesium
9 Mg
Food fibers
5 G
Calcium
11 Mg

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