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Cancoillotte with metton recipe

Desserts Healthy recipe
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Easy
10 min
25 min

102 Cal

Calories.

Ingredients

For 4 people

Water
30 Cl
Pepper
1 Pinch
Garlic
1 Clove
Salt
1 Pinch
Metton
250 G
skimmed milk
10 Cl
Butter
1 tsp

Directions

For 4 people

Step 1

Place the metton in a saucepan with water and let it soak for 30 minutes.

Step 2

Melt the metton over low heat.

Step 3

Mix water and milk. Add chopped garlic and butter, season with salt and pepper.

Step 4

Heat for 5 minutes.

Nutrition
Nutritional values for 1 person
Calories
102 Cal
Lipids
N/A
Cholesterol
N/A
Sodium
N/A
Potassium
N/A
Carbohydrates
1 G
Protein
23 G
Sugars
N/A
Vitamin A
0 Mg
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
N/A
Food fibers
N/A
Calcium
N/A

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