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Cantucci recipe

Cake Gourmet recipe
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Easy
45 min
30 min

332 Cal

Calories.

Ingredients

For 8 people

Salt
1 Pinch
Fermenting flour
300 G
Egg
2 Units
Cane sugar
175 G
Almond
125 G
Lemon zest
1 zest

Directions

For 8 people

Step 1

Start preheating the oven to 200°C.

Step 2

Mix the flour, sugar, salt and eggs.

Step 3

Add the zest and chopped almonds and stir.

Step 4

Form into logs and bake for 15 minutes.

Step 5

Dilute an egg yolk in a little milk.

Step 6

Cut the logs into slices and brush them with egg yolk.

Step 7

Bake again for 10 minutes.

Nutrition
Nutritional values for 1 person
Calories
332 Cal
Lipids
N/A
Cholesterol
N/A
Sodium
N/A
Potassium
N/A
Carbohydrates
48 G
Protein
9 G
Sugars
22 G
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
N/A
Food fibers
N/A
Calcium
N/A

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Index of Ingredients