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almond

The almonds are nuts appreciated for their sweet flavor and their crunchy texture. Almonds are commonly used in the kitchen to make pastries, granolas, milkshakes and preparations for smoothies. They can also be consumed alone as a snack or added to salads, cereals or vegetable dishes to give crunch. Almonds are also rich in nutrients, such as vitamins E and B2, iron and calcium. They are considered to be a healthy food source and are often recommended as part of a balanced diet.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

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Nutrition
Values per 100 grams

Calories
634 Cal
Lipids
53 G
Cholesterol
1 Mg
Sodium
1 Mg
Potassium
668 Mg
Carbohydrates
1 G
Protein
25 G
Sugars
1 G
Vitamin B
0 Mg
Vitamin C
0 Mg
Iron
3 Mg
Magnesium
232 Mg
Food fibers
13 G
Calcium
248 Mg

FAQ

How almond milk is produced ?
Almond milk is produced from the grinding of almonds with water. The mixture is then filtered to obtain almond milk.
How to make almond powder ?
To make almond powder, swind the almonds before drying them for ten minutes in a pan or a wok heated over low heat. Then mix them until a fine powder is obtained. Dry the powder completely in the pan or wok.
How to make almond cream ?
To make almond cream, blanch eggs with sugar and soft softened butter before mixing them with almond powder. Add amber rum and liquid vanilla extract to flavor the cream.
How to do almond powder in thermomix ?
To prepare almond powder for thermomix, use emonded almonds or not. Mix them for 15 seconds at speed 5, then for 10 seconds at speed 6.
How to make almond paste ?
To make almond paste, use extra-fine and white almond powder. The first method is to prepare it without cooking by mixing the almond powder with icing sugar, egg white, water or glucose syrup. The second method consists in mixing the almond powder with sugar syrup cooked at the bump (117 ° C).
How to make macaroons without almond powder ?
To make macaroons without almond powder, use in place of the grated coconut. You can also use reduced sunflower seeds in fine powder.
How to make almond butter ?
After an oven roasting at 190 ° C for 10 minutes, mix the quick -speed almonds in a mixer for two minutes slices. Use emonded almonds for white puree.
How to make almond milk ?
To prepare almond milk, you can mix whole almonds with lukewarm water in the blender. It is also possible to go to the juice extractor after having soaked them in water overnight. You can also get almond milk by boiling almond powder with water.
How do we do almond milk ?
Almond milk is obtained after mixing almonds previously soaked in water with water. Subsequently, it is enough to filter the preparation to obtain the almond milk.
What are the health health benefits ?
- Almonds are a good source of vitamins and minerals such as vitamin E, vitamin B2, magnesium, phosphorus, potassium, zinc and iron. They are also a good source of dietary fiber and protein. - Almonds contain unsaturated fats that can help lower blood cholesterol and reduce the risk of heart disease. - Almonds can help control blood sugar levels and reduce the risk of type 2 diabetes due to their high dietary fiber and insaturated fatty acids. - Almonds are rich in healthy fibers, proteins and fats that can help maintain healthy weight by helping the feeling of satiety. - Almonds are rich in omega-3 fatty acids and vitamin E, which are both important for brain health. - Almonds are rich in vitamin E, an antioxidant that can help protect the skin from damage caused by UV rays and improve the appearance of the skin.
Are almonds rich in calorie ?
It is important to note that almonds are also rich in calories, so it is important to consume them in moderation and integrate them into a balanced diet to take advantage of their health benefits. It is always recommended to consult a health professional to assess individual nutritional needs.
Do almonds help us in the fight against diabetes ?
Almonds can help control blood sugar levels and reduce the risk of type 2 diabetes due to their high dietary fiber and insaturated fatty acids.
How to keep almonds ?
Keep the almonds in an airtight container or in a closed plastic bag. It is best to keep them in a cool and dry place, such as a cupboard or a kitchen drawer. Almonds can be kept at room temperature for about 3 months or in the refrigerator for about 6 months.
How to freeze almonds ?
Almonds can also be frozen for a shelf life of up to a year. To freeze the almonds, place them in an airtight plastic bag and place them in the freezing compartment of your refrigerator.
How to keep almonds so that they do not rancid ?
Keep the almonds in an airtight container or in a closed plastic bag. It is best to keep them in a cool and dry place, such as a cupboard or a kitchen drawer. Almonds can be kept at room temperature for about 3 months or in the refrigerator for about 6 months. It is important to regularly check the almonds to detect any sign of rancisse, which manifests itself by a bitter odor or taste. Immediately throw the almonds that started to rancid.
Are almonds adapted to vegetarian and vegan diets ?
Yes, almonds are suitable for vegetarian and vegan diets. Almonds are natural dried fruits that contain neither animal products nor ingredients derived from animals, so they are appropriate for people who follow a vegan or vegetarian diet. Almonds are also often used as a substitute for dairy products in vegetarian and vegan recipes. Almonds are a source of vegetable proteins, fibers, unsaturated fats, vitamins and minerals, so they can help meet the nutritional needs of people who follow a vegetarian or vegan diet. In addition, almonds are easily available in grocery stores and can be used in different ways in vegan and vegetarian cuisine to add flavor and nutrition to meals.
Almonds are a good source of protein for athletes ?
Almonds are considered a quality of quality protein for athletes. Almonds contain approximately 6g of protein per 100g, which is considered a quality protein because they contain essential amino acids, including lysine, which is often limiting in other sources of vegetable protein. Athletes need protein to build and repair muscles, and almonds can help achieve these needs. In addition to the protein, almonds are also a good source of unsaturated fat, fiber, vitamins and minerals, all these nutrients are important for athletes to maintain a good general health and to promote sporting performance. Almonds are also rich in magnesium, a mineral which is important for muscle contraction and recovery after exercise. It is important to note that almonds are also rich in calories, so it is important to integrate them into a balanced diet for athletes, and to consume them in moderation. It is always recommended to consult a dietitian.

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