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Vanilla yogurt recipe

Yogurts Gourmet recipe
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Easy
15 min
8h

92 Cal

Calories.

Ingredients

For 8 people

Vanilla
1 Clove
semi-skimmed milk
1 L
milk powder
3 tbsp
Natural yogurt
1 Unit
powdered sugar
2 tbsp

Directions

For 8 people

Step 1

Pour the milk with the vanilla pod cut into a saucepan. Boil the water. Then cook over low heat for 5 minutes.

Step 2

Mix the yogurt, sugar and powdered milk.

Step 3

Pour the vanilla milk and whisk.

Step 4

Pour into pots and cook for 10 hours

Step 5

Put the yogurt pots in the refrigerator for 12 hours.

Step 6

Serve

Nutrition
Nutritional values for 1 person
Calories
92 Cal
Lipids
3 G
Cholesterol
13 Mg
Sodium
78 Mg
Potassium
252 Mg
Carbohydrates
11 G
Protein
5 G
Sugars
11 G
Vitamin A
53 Mg
Vitamin B
0 Mg
Vitamin C
1 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
0 Mg
Magnesium
18 Mg
Food fibers
0 G
Calcium
198 Mg

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Index of Ingredients