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Goat milk yogurt recipe

Yogurts Vegetarian
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Easy
30 min
05 min

0 Cal

Calories.

Ingredients

For 8 people

goat's milk
1 L
Natural yogurt
1 Unit

Directions

For 8 people

Step 1

Boil the goat milk, then let cool for 20 minutes.

Step 2

Add the natural yogurt and mix.

Step 3

Fill the yogurt pots and put in the yogurt maker for 6 hours.

Step 4

Place the yogurt pots in the refrigerator for 12 hours.

Step 5

Serve

Nutrition
Nutritional values for 1 person
Calories
0 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
0 Mg
Potassium
0 Mg
Carbohydrates
0 G
Protein
0 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
0 Mg
Food fibers
N/A
Calcium
0 Mg

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