For 4 people
For 4 people
Preheat the oven to 180°C
Peel the apples, remove the heart and cut them into large dice.
Put them at the bottom of a silicone dish about 20 cm in diameter.
In a bowl, mix, with your fingertips, the butter cut into pieces, the sugar and the starch.
When the dough is grainy, distribute it over the fruit.
Put in the oven for about 45 minutes.
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