For 6 people
For 6 people
Cut a lemon into slices and boil half a liter of water.
Place the lemon slices in a pitcher and pour boiling water over them, then let it steep well.
Let it cool, then squeeze the remaining lemons to extract the juice and add it to the infusion.
Add the sugar, orange blossom water and milk.
Pour in the remaining liter of water and stir.
Rectify and adjust the taste if necessary before serving.
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