For 10 people
For 10 people
Start by preheating the oven to 210°C.
Mash the already cooked potatoes.
In a bowl, add the cottage cheese, salt, and potatoes and mix.
Mix the flour and butter to form a paste. Add this mixture to the potato.
Shape into patties, spread the remaining butter on top.
Divide the dough in half and let it rest for 20 minutes.
Brush the dough with egg yolk and bake for 40 minutes.
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