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Shrimp bouque recipe

Accompaniments Healthy recipe
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Easy
15 min
10 min

83 Cal

Calories.

Ingredients

For 3 people

Bunch shrimp
250 G
Garlic
2 Pods
Salt
1 Pinch
Espelette chilli
1 tsp
Butter
1 tsp
olive oil
1 tbsp
bouquet of parsley
0.5 Units

Directions

For 3 people

Step 1

Peel and remove the germs from the garlic cloves, then chop them. Also chop the parsley.

Step 2

Heat a frying pan over high heat with a tablespoon of olive oil.

Step 3

Sauté the shrimp in the pan and add a knob of butter, garlic, parsley, salt and Espelette pepper to taste.

Step 4

Serve immediately.

Nutrition
Nutritional values for 1 person
Calories
83 Cal
Lipids
1 G
Cholesterol
N/A
Sodium
286 Mg
Potassium
265 Mg
Carbohydrates
0 G
Protein
N/A
Sugars
N/A
Vitamin A
83 Mg
Vitamin B
0 Mg
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
25 Mg
Food fibers
N/A
Calcium
30 Mg

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Index of Ingredients