For 6 people
For 6 people
Start by preheating the oven to 210°C.
Boil the potatoes for 15 minutes, and cut them into slices.
Brown the bacon in a pan for a few minutes.
Spread the potatoes in a dish and add the bacon.
Season with salt, pepper and nutmeg.
Stir in the chopped onions and the sliced cheese.
Bake for 10 minutes.