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Golmottes with tomatoes and cream recipe

Sauces Vegetarian
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Easy
05 min
10 min

229 Cal

Calories.

Ingredients

For 5 people

Golmotte
400 G
lemon slice
2 tbsp
fresh liquid cream
200 Ml
Grated cheese
75 G
Shallot
1 Unit
Garlic
1 Clove
olive oil
1 tbsp
Salt
1 Pinch
Pepper
1 Pinch

Directions

For 5 people

Step 1

Start by cleaning the mushrooms.

Step 2

Brown them in oil and let simmer for a few minutes.

Step 3

Add the chopped shallot, chopped garlic and chopped tomatoes, then season with salt and pepper.

Step 4

Continue cooking for 10 minutes.

Step 5

Add the cream and cheese and mix.

Nutrition
Nutritional values for 1 person
Calories
229 Cal
Lipids
20 G
Cholesterol
39 Mg
Sodium
N/A
Potassium
342 Mg
Carbohydrates
5 G
Protein
8 G
Sugars
2 G
Vitamin A
174 Mg
Vitamin B
0 Mg
Vitamin C
2 Mg
Vitamin D
0 Mg
Vitamin E
1 Mg
Iron
1 Mg
Magnesium
18 Mg
Food fibers
2 G
Calcium
203 Mg

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Index of Ingredients