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Chocolate fondant recipe

Chocolate Healthy recipe
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Easy
35 min
0 min

456 Cal

Calories.

Ingredients

For 4 people

Flour
30 G
Butter
100 G
Egg
2 Units
Sugar
75 G
Dark chocolate
100 G

Directions

For 4 people

Step 1

Preheat the oven to 200°C

Step 2

Put the chocolate and the butter to melt in a saucepan

Step 3

Mix the sugar, the eggs, the flour, the sugar and the butter and chocolate mixture in a bowl

Step 4

Butter, then flour the mold before pouring the preparation

Step 5

Bake for about 10 minutes

Step 6

Let cool before unmolding.

Nutrition
Nutritional values for 1 person
Calories
456 Cal
Lipids
31 G
Cholesterol
153 Mg
Sodium
41 Mg
Potassium
187 Mg
Carbohydrates
40 G
Protein
5 G
Sugars
31 G
Vitamin A
0 Mg
Vitamin B
0 G
Vitamin C
0 G
Vitamin D
0 G
Vitamin E
0 G
Iron
2 Mg
Magnesium
41 Mg
Food fibers
2 G
Calcium
34 Mg

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Index of Ingredients