For 4 people
For 4 people
In a bowl, add the two sifted flours and salt
After adding the eggs, mix with a wooden spoon
Add the milk using a whisk, then the butter
Filter the dough using a colander arranged above a bowl. Then cover it with a plastic film
Leave in the refrigerator for about 1 hour. Favor an ambient temperature, then cook your pancakes
Once cooked, spread the jam there
After folding your pancakes in 4, arrange them in a dish
Sprinkle with sugar, then bake for 1 minute
Return your pancakes
After browning them for 1 minute, serve
Do not hesitate to add entire strawberries over it.
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