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Tarragon sauce and a hint of lemon recipe

Sauces Gourmet recipe
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Easy
05 min
0 min

Ingredients

For 4 people

Yellow lemon
0.5 Units
Salt
1 Pinch
Pepper
1 Pinch

Directions

For 4 people

Step 1

Chop thyme, garlic, tarragon and shallot and prepare about 5 centilitres lemon zest

Step 2

In a bowl, whisk all the ingredients. Keep cool.

Nutrition
Nutritional values for 1 person
Calories
41 Cal
Lipids
1 G
Cholesterol
N/A
Sodium
105 Mg
Potassium
377 Mg
Carbohydrates
7 G
Protein
3 G
Sugars
0 G
Vitamin A
N/A
Vitamin B
0 Mg
Vitamin C
12 Mg
Vitamin D
N/A
Vitamin E
0 Mg
Iron
5 Mg
Magnesium
42 Mg
Food fibers
1 G
Calcium
145 Mg

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Index of Ingredients