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Alsace's cervelas recipe

Dishes Gourmet recipe
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Easy
05 min
20 min

1315 Cal

Calories.

Ingredients

For 4 people

cervela
4 Units
Emmental
4 Units
Bacon
4 Units

Directions

For 4 people

Step 1

Preheat your oven to 200°C. Cut your brains in length. Slide an emmental slice into the cut.

Step 2

Surround with a slice of bacon. Cook for 20 minutes at 200°C

Nutrition
Nutritional values for 1 person
Calories
1315 Cal
Lipids
103 G
Cholesterol
315 Mg
Sodium
1808 Mg
Potassium
558 Mg
Carbohydrates
3 G
Protein
92 G
Sugars
0 G
Vitamin A
623 Mg
Vitamin B
0 Mg
Vitamin C
13 Mg
Vitamin D
2 Mg
Vitamin E
1 Mg
Iron
2 Mg
Magnesium
128 Mg
Food fibers
0 G
Calcium
2437 Mg

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Index of Ingredients