For 8 people
For 8 people
In the pots, pour the strawberries and raspberries previously washed.
Heat the milk at 50°C, then mix the yogurt with the sugar and the raspberry syrup in a container. Then add the milk preparation and mix.
Pour the preparation into the pots. Cook for about 8 hours in yogurt yogurt maker.
Chill 12 hours before serving.
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