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Pizza dough recipe

Pizzas Gourmet recipe
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Easy
20 min
30 min

5 Cal

Calories.

Ingredients

For 4 people

Water
250 Ml
Salt
1 tsp
olive oil
2 tbsp
Fresh baker's yeast
20 G
Flour t55
500 G

Directions

For 4 people

Step 1

Pour the flour into a bowl, make a well and add the water and salt. Mix by adding the olive oil.

Step 2

Melt the yeast in lukewarm water, then add 1 pinch of sugar.

Step 3

Mix the preparation until a homogeneous paste is obtained. Then make a ball and let stand for an hour by putting a cloth on it.

Step 4

Knead the dough again, then spread it on a slightly oiled plate and let stand 30 minutes before garnishing it.

Nutrition
Nutritional values for 1 person
Calories
5 Cal
Lipids
0 G
Cholesterol
N/A
Sodium
5 Mg
Potassium
30 Mg
Carbohydrates
1 G
Protein
0 G
Sugars
0 G
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
3 Mg
Food fibers
0 G
Calcium
3 Mg

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Index of Ingredients