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Banana fritters recipe

Desserts Gourmet recipe
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Easy
15 min
05 min

1106 Cal

Calories.

Ingredients

For 4 people

Water
1 Glass
Flour
150 G
Banana
4 Units
Salt
1 Pinch
Oil
2 Glasses
Egg
1 Unit
baking powder
0.25 Units
Sugar
4 tbsp

Directions

For 4 people

Step 1

Peel the bananas and cut them into pieces.

Step 2

Mix the flour, egg, yeast, salt and a glass of water to obtain a doughnut batter.

Step 3

Heat the oil in a large saucepan and then dip the banana pieces into the batter. Brown them in the oil.

Step 4

Drain, then sprinkle with sugar and serve.

Nutrition
Nutritional values for 1 person
Calories
1106 Cal
Lipids
92 G
Cholesterol
48 Mg
Sodium
125 Mg
Potassium
488 Mg
Carbohydrates
68 G
Protein
7 G
Sugars
27 G
Vitamin A
143 Mg
Vitamin B
1 Mg
Vitamin C
10 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
1 Mg
Magnesium
43 Mg
Food fibers
3 G
Calcium
60 Mg

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Index of Ingredients