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Pan-fried mushrooms recipe

Dishes Healthy recipe
Discover the recipe for sautéed mushrooms on friends & food. passionate about cooking, create your own version and share it with the community. it's your turn!
Easy
15 min
15 min

Ingredients

For 1 person

Pepper
1 Pinch
Garlic
2 Pods
Salt
1 Pinch
Butter
1 tsp

Directions

For 1 person

Step 1

Prepare the mushrooms by cutting off the earthy part and rinsing them.

Step 2

Sauté the mushrooms with the butter for 15 minutes.

Step 3

Add the crushed garlic and chopped parsley. Season with salt and pepper.

Nutrition
Nutritional values for 1 person
Calories
115 Cal
Lipids
5 G
Cholesterol
11 Mg
Sodium
408 Mg
Potassium
816 Mg
Carbohydrates
12 G
Protein
7 G
Sugars
2 G
Vitamin A
41 Mg
Vitamin B
0 Mg
Vitamin C
30 Mg
Vitamin D
7 Mg
Vitamin E
0 Mg
Iron
9 Mg
Magnesium
34 Mg
Food fibers
5 G
Calcium
79 Mg

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Index of Ingredients