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Pan-fried mushrooms recipe

Dishes Healthy recipe
Discover the recipe for sautéed mushrooms on friends & food. passionate about cooking, create your own version and share it with the community. it's your turn!
Easy
15 min
15 min

Ingredients

For 1 person

Pepper
1 Pinch
Garlic
2 Pods
Salt
1 Pinch
Butter
1 tsp

Directions

For 1 person

Step 1

Prepare the mushrooms by cutting off the earthy part and rinsing them.

Step 2

Sauté the mushrooms with the butter for 15 minutes.

Step 3

Add the crushed garlic and chopped parsley. Season with salt and pepper.

Nutrition
Nutritional values for 1 person
Calories
59 Cal
Lipids
0 G
Cholesterol
N/A
Sodium
410 Mg
Potassium
649 Mg
Carbohydrates
8 G
Protein
6 G
Sugars
N/A
Vitamin A
0 Mg
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
22 Mg
Food fibers
N/A
Calcium
48 Mg

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Index of Ingredients