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Sautéed broccoli with bacon recipe

Vegetables and legumes Gourmet recipe

Ingredients

For 4 people

Broccoli
600 G
Onion
100 G
Garlic
8 G
Olive oil
15 G
Salt flower
4 G
Pepper
1 G

Directions

For 4 people

Step 1

Wash the broccoli and cut into florets.

Step 2

Steam for 5 minutes to keep it crisp.

Step 3

Sauté the bacon for 5–7 minutes in a hot pan.

Step 4

Add broccoli, garlic, and paprika; stir-fry for 2–3 minutes.

Step 5

Season lightly with salt, add pepper, and serve at once.

Nutrition
Nutritional values for 1 person
Calories
90 Cal
Lipids
4 G
Cholesterol
N/A
Sodium
458 G
Potassium
274 Mg
Carbohydrates
6 G
Protein
3 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
24 Mg
Food fibers
N/A
Calcium
91 Mg

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Index of Ingredients