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Tuna pasta salad recipe

Salads Healthy recipe
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Easy
15 min
10 min

Ingredients

For 4 people

Pepper
1 Pinch
Tuna
340 G
Pickle
250 G
Salt
1 Pinch
Dough
500 Ml

Directions

For 4 people

Step 1

In a saucepan of boiling salted water, cook the pasta.

Step 2

Chop the onions, cut the pickles and the pepper.

Step 3

In a bowl, mix the mayonnaise with lemon juice and green onions.

Step 4

Add the drained pasta, tuna, pepper, and pickles.

Step 5

Salt, pepper, stir and serve.

Nutrition
Nutritional values for 1 person
Calories
526 Cal
Lipids
26 G
Cholesterol
105 Mg
Sodium
1128 Mg
Potassium
705 Mg
Carbohydrates
38 G
Protein
32 G
Sugars
5 G
Vitamin A
548 Mg
Vitamin B
1 Mg
Vitamin C
100 Mg
Vitamin D
5 Mg
Vitamin E
2 Mg
Iron
3 Mg
Magnesium
76 Mg
Food fibers
6 G
Calcium
77 Mg

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Index of Ingredients