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rice vinegar

Rice vinegar has an acidic and slightly sweet flavor, with notes of cereals and grains.

When to eat ?

When to eat ?

High season Beginning or End of Season Not the season

Recipe Suggestion

218

Calories
Roasted bok choy
Roasted bok choy
Dishes Vegetarian

94

Calories
Kombu seaweed salad
Kombu seaweed salad
Salads Vegetarian

20

Calories
Spring roll sauce
Spring roll sauce
Sauces Gourmet recipe

250

Calories
Salmon and avocado maki
Salmon and avocado maki
Dishes Balanced recipe

79

Calories
Ginger daikon
Ginger daikon
Dishes Vegetarian

252

Calories
Stir-fried tofu with soy
Stir-fried tofu with soy
Dishes Vegetarian

294

Calories
Caramelized lotus shoots
Caramelized lotus shoots
Accompaniments Balanced recipe

335

Calories
Tobiko maki
Tobiko maki
Fish Balanced recipe
Nutrition
Values per 100 grams

Calories
23 Cal
Lipids
0 G
Cholesterol
0 Mg
Sodium
1 Mg
Potassium
2 Mg
Carbohydrates
0 G
Protein
0 G
Sugars
0.5 G
Vitamin A
0 Mg
Vitamin B
0 Mg
Vitamin C
0 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
0.2 Mg
Magnesium
1 Mg
Food fibers
0 G
Calcium
0 Mg

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Index of Ingredients