For 4 people
For 4 people
In a bowl, mix the flour, cocoa, sugar, and salt. Add the butter and work them together.
Add the egg yolk and milk and mix them together.
Flatten the dough and refrigerate for 30 minutes.
Boil the water with the sugar, add the fruit and cook for 5 minutes.
Mix, let cool, then add the whipped cream.
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