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Savory muffins with bacon bits and grated cheese recipe

Entries Healthy recipe
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Easy
30 min
20 min

Ingredients

For 4 people

onion
1 Unit
Flour
225 G
Bacon
200 G
Milk
125 Ml
Egg
2 Units
Yeast
15 G

Directions

For 4 people

Step 1

Preheat your oven to 200°C

Step 2

Oil the muffin molds

Step 3

Brown the bacon in a pan then add the minced onion

Step 4

Degrease and reserve

Step 5

Dry mix the flour and yeast in a bowl

Step 6

Add the beaten eggs and melted butter

Step 7

Pour the hot milk and mix vigorously

Step 8

Add the onion and bacon to the preparation

Step 9

Fill the three -quarter muffin molds

Step 10

Sprinkle the grated cheese preparation

Step 11

Bake at 200°C for 20 minutes

Step 12

Serve the hot salted muffins.

Nutrition
Nutritional values for 1 person
Calories
378 Cal
Lipids
14 G
Cholesterol
124 Mg
Sodium
554 Mg
Potassium
329 Mg
Carbohydrates
44 G
Protein
16 G
Sugars
0 G
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
1 Mg
Magnesium
27 Mg
Food fibers
1 G
Calcium
27 Mg

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Index of Ingredients