For 4 people
For 4 people
Wash, cut finely and reserve the lettuce in a container
Take a bowl and pour the tuna then crush it using a fork
Add the cheese, mayonnaise and chopped rosemary. Mix and season
Always with the fork, spread the tuna cream on the tortillas and place a few lettuce strips before rolling
Take a wrap and cut it in 2 in bevel. Serve immediately.