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Salmon blinis recipe

Appetizers Gourmet recipe
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Easy
10 min
08 min

2 Cal

Calories.

Ingredients

For 4 people

Pepper
1 Pinch
Lime
1 Unit
Salt
1 Pinch
fresh cream
8 tsp
Chives
1 Unit
blini
8 Units
Dill
1 Pinch
smoked salmon
2 Units

Directions

For 4 people

Step 1

Place the blinis on a plate, then spread each blini with a teaspoon of crème fraîche.

Step 2

Chop the chives and sprinkle them over the blinis. Season with salt and pepper.

Step 3

Place a quarter slice of smoked salmon on each blini, then top with lime zest and a small sprig of dill.

Step 4

Serve with seasoned arugula leaves.

Nutrition
Nutritional values for 1 person
Calories
2 Cal
Lipids
0 G
Cholesterol
N/A
Sodium
97 Mg
Potassium
6 Mg
Carbohydrates
N/A
Protein
0 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
0 Mg
Magnesium
1 Mg
Food fibers
N/A
Calcium
5 Mg

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Index of Ingredients