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Stuffed buffalo mozzarella recipe

Accompaniments Healthy recipe
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Easy
20 min
0 min

440 Cal

Calories.

Ingredients

For 4 people

Pepper
1 Pinch
Cucumber
0.5 Units
Radishes
8 Units
Cherry tomato
250 G
Black olive
80 G
Salt
1 Pinch
mozzarella di bufala
4 Units
olive oil
1 tbsp
bouquet of parsley
0.5 Units

Directions

For 4 people

Step 1

Place the chopped half cucumber and tomatoes, radishes, parsley and olives in a bowl, add a drizzle of oil, season and mix.

Step 2

Remove the top of the mozzarella, hollow them out, then oil and fill with the mixture. Season and garnish with parsley.

Nutrition
Nutritional values for 1 person
Calories
440 Cal
Lipids
27 G
Cholesterol
88 Mg
Sodium
297 Mg
Potassium
615 Mg
Carbohydrates
7 G
Protein
19 G
Sugars
3 G
Vitamin A
774 Mg
Vitamin B
0 Mg
Vitamin C
25 Mg
Vitamin D
1 Mg
Vitamin E
2 Mg
Iron
1 Mg
Magnesium
49 Mg
Food fibers
2 G
Calcium
954 Mg

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Index of Ingredients