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Ingredients

For 4 people

Beet
600 G
Feta cheese
200 G
Raspberry
120 G
balsamic vinegar
20 Ml
olive oil
30 Ml
Salt flower
3 G
Pepper
1 G

Directions

For 4 people

Step 1

Dice cooked beets; crumble feta.

Step 2

Make the vinaigrette (olive oil, vinegar, salt, pepper).

Step 3

Combine beets, feta, raspberries and herbs; season.

Nutrition
Nutritional values for 1 person
Calories
283 Cal
Lipids
19 G
Cholesterol
N/A
Sodium
N/A
Potassium
584 Mg
Carbohydrates
19 G
Protein
10 G
Sugars
N/A
Vitamin A
N/A
Vitamin B
N/A
Vitamin C
N/A
Vitamin D
N/A
Vitamin E
N/A
Iron
N/A
Magnesium
55 Mg
Food fibers
N/A
Calcium
193 Mg

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Index of Ingredients