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Raw fish salad recipe

Fish No cholesterol

Ingredients

For 4 people

Tuna
600 G
Lime
80 Ml
Tomato
200 G
Onion
80 G

Directions

For 4 people

Step 1

Dice very fresh white fish and chill.

Step 2

Mix lemon or lime juice with olive oil, salt and pepper to make a dressing.

Step 3

Combine fish with diced cucumber, tomato and onion; toss with dressing.

Step 4

Marinate 10 minutes in the fridge and serve chilled.

Nutrition
Nutritional values for 1 person
Calories
221 Cal
Lipids
2 G
Cholesterol
90 Mg
Sodium
452 Mg
Potassium
1001 Mg
Carbohydrates
0 G
Protein
42 G
Sugars
0 G
Vitamin A
537 Mg
Vitamin B
0 Mg
Vitamin C
0 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
0 Mg
Magnesium
79 Mg
Food fibers
0 G
Calcium
74 Mg

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