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French toast recipe

Desserts Healthy recipe
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Easy
10 min
05 min

Ingredients

For 4 people

Milk
200 Ml
Butter
1 Unit
Egg
2 Units
Sugar
20 G

Directions

For 4 people

Step 1

Pass the brioche slices to the toaster to toaster slightly

Step 2

In a bowl, beat the eggs with the sugar, a tablespoon of maple syrup and milk

Step 3

Immerse the brioches in this device

Step 4

Oil a large skillet and heat a hazelnut of butter

Step 5

Brown the brioches until they are colored

Step 6

In a service plate, place the hot brioches and cover them with a net of maple syrup.

Nutrition
Nutritional values for 1 person
Calories
60 Cal
Lipids
3 G
Cholesterol
97 Mg
Sodium
32 Mg
Potassium
33 Mg
Carbohydrates
5 G
Protein
3 G
Sugars
5 G
Vitamin A
0
Vitamin B
0 Mg
Vitamin C
0 Mg
Vitamin D
0
Vitamin E
0
Iron
0 Mg
Magnesium
3 Mg
Food fibers
0 G
Calcium
13 Mg

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Index of Ingredients