For 2 people
For 2 people
Put a saucepan to heat with 300 milliliters of water. Add the spelled grains, salt and cook for 20 minutes. Wash and cut the curly cabbage sheets in 2, bake them for 5 minutes.
Put a pan to heat with a drizzle of olive oil. Slice an onion and take a minute to the pan for a minute.
Remove the cabbage leaves from the steam cooking, cut them finely and add them to the pan-fried onion.
Peel the mushrooms, soak a fabric of water and clean them, then cut them into the lamella, peel the Jerusalem artichoke and add everything in the pan cooking for a few minutes while stirring. Cut the heat and add the spelled grains.
Season with a little salt, cumin and 3 branches of parsley.
Login
