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The real onion soup recipe

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Easy
15 min
40 min

338 Cal

Calories.

Ingredients

For 4 people

onion
5 Units
Pepper
1 Pinch
Flour
1 tbsp
Salt
1 Pinch
chicken broth
1 L
Grated cheese
100 G
Butter
20 G
Country bread
200 G

Directions

For 4 people

Step 1

Put the onions previously peeled in thin rings

Step 2

In a saucepan, pour the butter and brown the onions

Step 3

Sprinkle with flour onions, stir and continue cooking for a few seconds

Step 4

Season, moisten with the broth, cover the pan and cook for 30 minutes

Step 5

Recover 4 individual bowls in the oven, divide the soup and place the slices of bread on the soup

Step 6

Cover with cheese and go to the grill for a few minutes before serving.

Nutrition
Nutritional values for 1 person
Calories
338 Cal
Lipids
12 G
Cholesterol
35 Mg
Sodium
51110 Mg
Potassium
377 Mg
Carbohydrates
41 G
Protein
13 G
Sugars
8 G
Vitamin A
239 Mg
Vitamin B
0 Mg
Vitamin C
10 Mg
Vitamin D
0 Mg
Vitamin E
0 Mg
Iron
3 Mg
Magnesium
44 Mg
Food fibers
4 G
Calcium
345 Mg

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Index of Ingredients