Definir votre nouveau mot de passe

Nouveau Mot de passe
Confirmez votre mot de passe

Envoyer
Vous avez deja un compte ?
MANGER BIEN CHEZ SOI OU DANS UN BON RESTO !
Ajouter une etape
Etape 1
Ajouter
Mon compte
×
Par

Savoyard potatoes recipe

Dishes Gourmet recipe
Add to Collection
Check out this recipe on friends & food. passionate about cooking, make your version and share it with the community. up to you !
Easy
15 min
40 min

290 Cal

Calories.

Ingredients

For 6 people

onion
3 Units
Pepper
1 Pinch
Salt
1 Pinch
beef broth
40 Cl
Grated parmesan
50 G
Butter
40 G
Celery stalk
800 G

Directions

For 6 people

Step 1

Peel and slice the onions.

Step 2

Peel and cut the potatoes in half in the length direction then in slices.

Step 3

Butter a baking dish and distribute the onions there then store the potato slices.

Step 4

Season and cover the broth potatoes and bring to a boil.

Step 5

Sprinkle with grated parmesan and sprinkle with butter hazelnuts.

Step 6

Put the dish in the oven for cooking.

Step 7

Serve.

Nutrition
Nutritional values for 1 person
Calories
290 Cal
Lipids
17 G
Cholesterol
25 Mg
Sodium
14858 Mg
Potassium
682 Mg
Carbohydrates
20 G
Protein
12 G
Sugars
5 G
Vitamin A
68 Mg
Vitamin B
0 Mg
Vitamin C
15 Mg
Vitamin D
0 Mg
Vitamin E
1 Mg
Iron
1 Mg
Magnesium
35 Mg
Food fibers
4 G
Calcium
200 Mg

Recipe Suggestion

429

Calories
Stuffed tomatoes
Stuffed tomatoes
Dishes Healthy recipe

286

Calories
Eggplant parmesan
Eggplant parmesan
Dishes Vegetarian

321

Calories
Fried rice with zucchini and peppers
Fried rice with zucchini and peppers
Dishes Vegetarian

391

Calories
Stuffed zucchini
Stuffed zucchini
Dishes Healthy recipe

Add your own recipe easily in 1 minute

Post your recipe
Index of Ingredients